Menu of El Comal Tortilleria y Rosticeria in Springfield, Ohio, USA

Menu Overview

El Comal Tortilleria y Rosticeria, nestled in Springfield, OH, is a vibrant Mexican restaurant that promises an authentic and satisfying culinary experience. From the moment you step in, the aroma of fresh tortillas and grilled meats sets the stage for a memorable meal. Their menu stands out not just for variety but for the quality and freshness of ingredients, which clearly reflects in each dish served.

Among the jewels of their menu are the Huaraches D Azada, a traditional Mexican dish that features perfectly grilled steak atop a thick, fresh masa base. The hearty texture of the huarache, combined with tender steak, creates a robust flavor profile that's both filling and delightful.

The Torta De Pollo is another highlight—a Mexican sandwich bursting with juicy, well-seasoned chicken, layered with fresh vegetables and creamy sauces, all packed into a soft, golden roll. It’s comfort food elevated with authentic flair.

If quesadillas are your go-to, the Quesadilla De Asada is a must-try. It showcases expertly grilled steak folded into a warm tortilla with generous melted mozzarella, delivering a perfect balance of savory and cheesy satisfaction. For those who prefer a simpler option, the chicken quesadilla is equally impressive, tender and flavorful.

Delving into the menu’s star offerings, the Street Tacos are the talk of the town, as echoed by repeat customers. Juicy and tender steak tacos and tacos al pastor are served with an abundance of fresh salsa, lime, and cucumber slices. The tacos are crafted with precision, with plenty of meat and fresh garnishes that accentuate the bold, authentic flavors of Mexican street food.

The Alambre Mix is a delightful blend of steak or al pastor with melted mozzarella, bacon, green peppers, and onions. This dish is a savory symphony of textures and smoky flavors, highlighting the kitchen’s attention to layering tastes for a truly satisfying plate.

Additionally, their Burritos merit mention — wrapped in grilled flour tortillas filled with melted mozzarella cheese, pico de gallo, guacamole, rice, beans, and your choice of steak, chicken, or chorizo. The Burrito El Pastor, in particular, is a succulent package of juicy al pastor balanced by pineapple’s sweetness and the creaminess of sour cream, embodying the ideal blend of spice, sweetness, and freshness.

Customer testimonials affirm El Comal’s reputation: “Best steak tacos in town” and praises for the freshness and generosity of portions highlight why this spot is quickly becoming a favorite. Beyond the food, reviewers celebrate the friendly, attentive staff and the cleanliness of the restaurant, essential aspects of a complete dining experience.

In summary, El Comal Tortilleria y Rosticeria delivers authentic Mexican flavors with generous portions, fresh ingredients, and attentive service. Whether you’re craving street tacos, hearty alambres, or flavorful tortas, this restaurant offers an accessible yet extraordinary taste of Mexico in Springfield. A visit here feels like a warm invitation to savor tradition crafted with care and passion.